Welcome to Cafe Rio

Café Hours:

Breakfast   7:30 am – 10:00 am   |   Lunch   11:30 am – 1:30 pm   |   Coffee Kiosk   11:30 am – 1:30 pm

Lobby D Is Now Open Get Your Grab and Go Salads, Sandwiches, Fruit Cups, Yogurt Parfait, Snacks and Drinks

Epicurean Group is fresh. honest. local.

Breakfast Bistro

Monday
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Market Grill

Monday
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Platillos Latinos

Monday
Cafe Closed Observing Labor Day
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Vegetarian Option

Monday
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Kitchen Table

Monday
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Global Adventure

Monday
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Breakfast Bistro

Tuesday
Chorizo con Papas (Chorizo, Potatoes and Fresh Vegetables Scrambled), Sour Cream and Fresh Salsa
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Market Grill

Tuesday
Grilled Chicken Sandwich, Tricolor Peppers, Provolone Cheese, Pepperoncini Pappers, French Fries
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Seafood Special

Tuesday
Atlantic Salmon Poke Bowl Over Garden Salad or Steamed Jasmine Rice and Assortment of Toppings
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Kitchen Table

Tuesday
Burritos or Tacos Al Pastor (pork) Mexican Rice, Black or Pinto Beans, Assortments of Toppings
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Vegetarian Option

Tuesday
Flautas de Papa (Fried Corn Tortilla Filled with Mashed Potato and Queso Fresco) Mexican Rice, Black or Pinto Beans, Assortment of Toppings
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Global Adventure

Tuesday
Spaghetti Alla Puttanesca with Italian Sausages, Grilled Foccacia
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Breakfast Bistro

Wednesday
Home Made Biscuit Breakfast Sandwich with Crispy Bacon and Cheddar Cheese
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Market Grill

Wednesday
Pork In Chile Verde Quesadillas, Mexican Rice, Shredded Lettuce, Sour Cream Salsa and Guacamole
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Platillos Latinos

Wednesday
Station Closed
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Vegetarian Option

Wednesday
Summer Tofu Steak Bowl Over Steamed Jasmine Rice or Garden Salad and Assortment of Toppings
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Kitchen Table

Wednesday
Summer Salmon Bowl Over Steamed Jasmine Rice or Garden Salad and Assortment of Toppings
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Global Adventure

Wednesday
Mushroom Chicken Stir Fry, Ratto Farm Vegetables Over Jasmine Rice
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Breakfast Bistro

Thursday
Spinach and Mushroom Pork Sausage Fritatta, Cup Fresh Fruit Cup
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Market Grill

Thursday
BBQ at The Patio Station Closed
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Kitchen Table

Thursday
BBQ at The Patio Grilled Tri Tip or Range Free Chicken Breast, Honey Chipotle BBQ Sauce, Macaroni and Cheese, Corn on the Cob, Creamy Coleslaw and Limonade
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Platillos Latinos

Thursday
Station Closed
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Vegetarian Option

Thursday
Pad Kee Mao (Thai Drunken Noodles) with Organic Tofu and Vegetables
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Global Adventure

Thursday
Pad Kee Mao (Thai Drunken Noodles) with Range Free Chicken and Vegetables
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Breakfast Bistro

Friday
Made to Order Omelet, Cage Free Eggs, Applewood Smoked Bacon or Sausage Fresh Vegetable and Cheddar Cheese
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Market Grill

Friday
Grilled Chicken Sandwich, Tricolor Peppers, Provolone Cheese, Pepperoncini Peppers, French Fries
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Platillos Latinos

Friday
Station Closed
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Global Adventure

Friday
Station Closed
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Vegetarian Option

Friday
Spinach, Mushroom and Ricotta Cheese Roll Ups, Spicy Marinara, Garden Salad and Garlic Bread
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Kitchen Table

Friday
Pan Fried Catfish, Remoulade Sauce, Wild Rice Pilaf, Oven Roasted Brussels Sprouts
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refreshingly simple

presented with care

Epicurean Group is a Contract Food Service Management Company headquartered in Northern California and is dedicated to sustainable dining. We specialize in corporate and campus restaurants, fine arts dining, and distinctive community dining, and we provide exceptional catering services for discerning customers.

QUALITY

made with experience

fresh.

We develop our menus according to the season–using local and organic ingredients that are served at the peak of freshness.

honest.

We understand that lasting relationships are built on a foundation of trust. That’s why we practice truthful and transparent management solutions.

local.

We are an independent woman and minority-owned
management company.

November 2019 NEW EG Pledge - 8.5 x 11

“One cannot think well, love well, sleep well, if one has not dined well.”

- Virginia Woolf

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