Welcome to Cafe Rio

Café Hours:

Breakfast   7:30 am – 10:00 am   |   Lunch   11:30 am – 1:30 pm   |   Coffee Kiosk   11:30 am – 1:30 pm

Lobby D Is Now Open Get Your Grab and Go Salads, Sandwiches, Fruit Cups, Yogurt Parfait, Snacks and Drinks

Click here to place your Rio Grill Order

Epicurean Group is fresh. honest. local.

01/26/2026-01/30/2025
Menu

Click here for a cophttps://caferioadi.com/wp-content/uploads/Cafe-Menu-012626.pdfy of the menu

Breakfast Bistro

Monday
Michael Lin   July 9, 2021  
Ham, Egg and Cheese Criossant Breakfast Sandiwch, Coutry Potatoes
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Market Grill

Monday
Michael Lin   July 9, 2021  
Chipotle BBQ Chicken Sliders, Tangy Coleaslaw, Garlic Fries
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Platillos Latinos

Monday
Michael Lin   July 9, 2021  
Station Closed
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Vegetarian Option

Monday
Michael Lin   July 9, 2021  
Chili Garlic Organic Tofu Stir Fry, Green Onions, Cherry Tomato, Cabbage, Baby Corn, Steamed Jasmine Rice
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Kitchen Table

Monday
Michael Lin   July 9, 2021  
Coq au Vin (Range Free Chicken in Red Wine), Parslied Egg Noodles, Green Bean Sautee
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Global Adventure

Monday
Michael Lin   July 9, 2021  
Chili Garlic Shrimp Stir Fry, Green Onions, Cherry Tomato, Cabbage, Baby Corn, Steamed jasmine Rice
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Breakfast Bistro

Tuesday
Michael Lin   June 22, 2021  
Southwest Spice Green Chili Breakfast Bowl, Coutry Potatoes, Cage Free Eggs, Avocado, Sour Cream
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Market Grill

Tuesday
Michael Lin   June 22, 2021  
Hearty Salami and Ham Grilled Sandiwch, Provolone Cheese, Tomato and Basil
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Seafood Special

Tuesday
Michael Lin   June 22, 2021  
Atlantic Salmon Poke Bowl Over Garden Salad or Steamed Jasmine Rice, Assortment of Toppings
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Kitchen Table

Tuesday
Michael Lin   June 22, 2021  
Carne en su Jugo (Beef Stew in Tomatillo Sauce) Pinto Beans, Salsa Roja and Assortments of Toppings
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Vegetarian Option

Tuesday
Michael Lin   June 22, 2021  
Creamy Tuscan Vegetable Pasta, Sundried Tomato, Baby Spinach, Yellow Onion, Artichokes, Garlic Bread
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Global Adventure

Tuesday
Michael Lin   June 22, 2021  
Creamy Tuscan Salmon Pasta, Sundried Tomato, Baby Spinach, Yellow Onion, Artichokes, Garlic Bread
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Breakfast Bistro

Wednesday
Michael Lin   June 22, 2021  
Caprese Avocado Toast, Cage Free Fried Egg, Mozzarella Cheese, Cherry Tomatoes, Basil, Balsamic Reduction
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Market Grill

Wednesday
Michael Lin   June 22, 2021  
Cowboy Turkey Club Grilled Sandwich, Cheddar Cheese, Bacon, Lettuce, Tomato, Avocado
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Platillos Latinos

Wednesday
Michael Lin   June 22, 2021  
Station Closed
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Vegetarian Option

Wednesday
Michael Lin   June 22, 2021  
Grilled Organic Wo Chong Tofu Steak , Roasted Bell Pepper Chimichurri, Brown Rice , Local Roasted Vegetables
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Kitchen Table

Wednesday
Michael Lin   June 22, 2021  
Pan Seared Atlantic Salmon , Roasted Bell Pepper Chimichurri, Brown Rice, Local Roasted Vegetables
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Global Adventure

Wednesday
Michael Lin   June 22, 2021  
Range Free Grilled Chicken Fajitas, Mexican Rice, Pinto Beans, Sour Cream, Salsa and Guacamole
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Breakfast Bistro

Thursday
Michael Lin   June 22, 2021  
Mexican Chorizo, Egg and Cheese Breakfast Flatbread Sandwich
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Market Grill

Thursday
Michael Lin   June 22, 2021  
Grilled Turkey Burger, Smoked Gouda Cheese, Baby Arugula, Tomatoes, Caramelized Onions
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Kitchen Table

Thursday
Michael Lin   June 22, 2021  
Bifteki (Greek Baked Beef Patties), Lemon Oregano Yukon Roasted Potatoes, Lemony Tomato and White Bean Salad
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Platillos Latinos

Thursday
Michael Lin   June 22, 2021  
Station Closed
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Vegetarian Option

Thursday
Michael Lin   June 22, 2021  
Grilled Vegetable Moussaka, Lemon Oregano Yukon Roasted Potatoes, Lemony Tomato and White Bean Salad
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Global Adventure

Thursday
Michael Lin   June 22, 2021  
Black Pepper Flank Steak Stir Fry Over Jasmine Rice
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Breakfast Bistro

Friday
Michael Lin   June 22, 2021  
Made to Order Omelet, Cage Free Eggs, Applewood Smoked Bacon or Sausage Fresh Vegetable and Cheddar Cheese
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Market Grill

Friday
Michael Lin   June 22, 2021  
Traditional Tuna Melt on Sourdough Bread, Swiss Cheese, Curly Fries
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Platillos Latinos

Friday
Michael Lin   June 22, 2021  
Station Closed
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Global Adventure

Friday
Michael Lin   June 22, 2021  
Station Closed
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Vegetarian Option

Friday
Michael Lin   June 22, 2021  
Japanese Coconut Tofu Katsu Curry, Furikake Rice, Garlic-Ginger Gailan
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Kitchen Table

Friday
Michael Lin   June 22, 2021  
Japanese Range Free Chicken Katsu Curry, Green Onion Rice, Garlic-Ginger Gailan
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refreshingly simple

presented with care

Epicurean Group is a Contract Food Service Management Company headquartered in Northern California and is dedicated to sustainable dining. We specialize in corporate and campus restaurants, fine arts dining, and distinctive community dining, and we provide exceptional catering services for discerning customers.

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QUALITY

made with experience

fresh.

We develop our menus according to the season–using local and organic ingredients that are served at the peak of freshness.

honest.

We understand that lasting relationships are built on a foundation of trust. That’s why we practice truthful and transparent management solutions.

local.

We are an independent woman and minority-owned
management company.

November 2019 NEW EG Pledge - 8.5 x 11

“One cannot think well, love well, sleep well, if one has not dined well.”

- Virginia Woolf

Let's Connect!

Catering Manager:

Carmen Muñoz

Email:

[email protected]

Cellphone Number:

408-964-0981

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